What's Eating You!!!
Song of the Moment: I've Got a Life from Eurythmics (with the lovely Annie Lennox!)
A quiz from Marcie!!!
-What's your favorite food of all time?
Something my friend Hannibal served me with Chianti and fava beans! Mmmm, it was good!
-What's your favorite comfort food?
Anything served using the corpse of a dead manatee as a table – those big, fat animals are so comforting to me…(sigh), they remind me of Mom…especially after they’ve started to decompose…(sigh)
-What's the most you've ever spent on a dinner per person?
5 years in a maximum security prison
-What's your favorite gourmet food?
A night in bed with Justin Sargent
-What's your favorite non-alcoholic beverage?
Old perfume from thrift stores
-What, if any, foods are you allergic to?
Apparently, healthy ones…
-What food do you hate the most?
I was just talking with the lovely Sarah French about this! I am not fond of any meat that comes in a can. I am not wild about tuna or canned chicken, but I cannot stand canned meat spread. Viennese sausages make me want to barf. And the most disgusting, vile thing I can think of? Canned preprocessed ham with that jelly around it….GAHGAKJHJFYRED!!! I just gave myself the skeeves just thinking about it!
-Do you eat meat?
Ask Justin
-What is the earliest food you remember eating?
A cereal of some sort. Cheerios, I think.
-What is the last thing you ate?
Burp…it was…give me a minute….burp…a meal replacement bar…peanut butter.
-What's the last thing you ate that made you vomit?
LMAO – maybe if Cathy reads this… I hadn’t eaten all day the day after I found that Janet had died. So, around five, I started drinking schnapps and eating Rainer cherries until I barfed all over our place. The red cherries and fluid looked like someone had blown their brains out all over our bathroom. Boy, that was fun cleaning that up the next morning!
-What's your favorite kind of pie?
Oooo, I love pie!! I love Key Lime and Strawberry/rhubarb, but since I started making this fantastic apple pie, I’d have to say my own apple pie is my absolute favorite, which sounds vain. But people, I make it from scratch, crust and all, and it’s pretty amazing.
-What's the last thing you cooked?
I cooked up a scheme to get Justin Sargent to go to bed with me (I promise this will be our secret! NO ONE ELSE WILL KNOW!!! I WILL NOT TATTOO THE INFO THAT I MADE SWEET LOVE TO YOU ON MY FACE WHERE EVERYONE CAN READ IT!!!!)
-What is the weirdest thing you have eaten?
John Davidson turned out to be pretty weird…hope you’re still straight, buddy, cuz our team doesn’t need you!
-Have you ever had food poisoning?
Yep! One time, David and I went to see this terrible production of Sondheim's Follies in Cocoa Beach with our friend Andre. And we laughed so hard during the shittyfuckingsuckass production that I thought that’s what was making me sick. Until I made David pull over on the way home so I could barf all over the road. Good times…
-Favorite cheese?
Vincent Price movies
-How do you like your eggs?
Mostly, not. But I do eat them scrambled with cheese or as eggs benedicts – and that is the entire range of my egg eating, folks.
-What cuisine do you crave RIGHT NOW?
Justin….sigh
-How far have you traveled just to get a certain food?
In Dallas, we drove out to Flower Mound to go to a Bobbie Flay restaurant.
-If you were to be eaten, how would you like to be served?
Jerky seems most appropriate.
2 Comments:
Speaking of "GAHGAKJHJFYRED!" (nice new word - Luerne take note if you want to add this to our vernacular), I actually work with a woman who eats Dinty Moore Potted Lunch Meat Product. She spreads it on crackers, and it makes me want to hurl because it looks and smells like cat food. And if it's a "meat product", you know it's good. I was always fascinated with McDonald's "chocolatey chip cookies" and how they might think they were fooling somebody that it ain't real chocolate in there. What's next? A "fishy sandwich"?
Re-reading that I'm reminded of the Chinese food dinner I almost lost as Jerry & Mark's when Jerry went to feed the dogs and threw open this gigantic bin of dog food that was right next to me. I swear it smelled like yak testicles with a horse lip glaze. My Buster-Keaton-esque recoil caused Dr Steve to laugh uncontrollable for about a day or two.
Post a Comment
<< Home